What is corn whiskey?

Corn whiskey is a type of American whiskey that is made primarily from corn, often with at least 80% corn in the mash bill. It has a sweet and mellow flavor profile with notes of corn, vanilla, and caramel.

Corn whiskey is typically not aged for as long as other types of whiskey, such as bourbon or rye, and is often bottled at a higher proof. It is often clear in color, although some varieties may be aged in oak barrels for a short period of time, giving it a golden color.

Corn whiskey has a long history in the United States, with early settlers using corn as a primary ingredient for making whiskey due to its abundance. It is sometimes referred to as "moonshine" or "white lightning" due to its high alcohol content and traditional production methods.

Overall, corn whiskey is a versatile spirit that can be enjoyed neat, on the rocks, or in cocktails. It is a popular choice for those looking to explore the world of American whiskey and experience its unique flavors.